Magnus Nilsson's new book features weird recipes like 'a retired dairy cow', and vinegar 'matured in the burnt out trunk of a spruce tree.' Read More Home | Mail Online http://www.dailymail.co.uk/home/index.html?ITO=1490 | |||
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Sunday, September 30, 2012
Eat your heart out Heston, Swedish chef serves up 'retired dairy cows and vegetables 'dying on the plate' in new cook book
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