The European Union is investigating 'the potential of insects as an alternative source of protein' - and experts believe the 'protein' could be used in fast foods such as burgers and chicken nuggets. Read More Home | Mail Online http://www.dailymail.co.uk/home/index.html?ITO=1490 | |||
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Monday, January 30, 2012
Four legs good, six legs better? EU offers 3 million Euros for research into using insects in foods such as burgers
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